Course

Lunch Course

  • 'Suisen'3,500 Yen (without Tax)

    Tempura (9 pieces), Salad, Rice (Tempura Ochazuke / Tempura Donburi), Miso Soup, Pickles.

  • 'Ran'5,500 Yen (without Tax)

    Hors d'oeuvre, Tempura (11 pieces), Salad, Rice (Tempura Ochazuke / Tempura Donburi), Miso Soup, Pickles.

Dinner Course

  • 'Syakuyaku'11,000 Yen (without Tax)

    Hors d'oeuvre, Sashimi (2 types of fish), Tempura
    (10 pieces), Salad, Rice (Tempura Ochazuke / Tempura Donburi), Miso Soup, Pickles, Dessert.

  • 'Botan'13,000 Yen (without Tax)

    Appetizers, 2 types of Hors d'oeuvre, Sashimi
    (2 types of fish), Tempura (11 pieces), Salad, Rice (Tempura Ochazuke / Tempura Donburi), Miso Soup, Pickles, Dessert

  • 'Yuri'18,000 Yen (without Tax)
    RESERVATIONS REQUIRED

    Appetizers, 2 types of Hors d'oeuvre, Sashimi
    (3 types of fish), Turtle Soup, Tempura (12 pieces), Salad, Rice (Tempura Ochazuke / Tempura Donburi), Miso Soup, Pickles, Dessert

Chef's Message

Chef Haruo Tomiyama

We have opened a chic restaurant along Hanamikoji Street in Gion Kyoto for serving carefully selected seasonal foods as fresh hot tempura.

You can have a delightful time with your close friends and friendly staff in the relaxed atmosphere.

We always try our best to improve our service for that our restaurant will be your favorite.

Chef　Haruo Tomiyama

Access

Gion Tempura TENSOU

Shijo-Hanamikoji Sagaru Misujime Nishiiru, Higashiyama-ku, Kyoto 605-0074 Walk 3 blocks to the south from the corner of Shijo-Hanamikoji (crossing of Shijo Street and Hanamikoji Street), and turn right.

Phone: 075-561-0555

Opening hours: Lunch 11:30 am to 2:00 pm (last orders)
Dinner 5:30 pm to 8:30 pm (last orders)

  • - Closed on Sundays.
  • - Reservation is recommended.
  • - Sorry we have no parking lot.

  • Appearance
  • Second floor private room